MEDIUM ROAST

10oz. whole bean coffee

Washed Process

This Nicaraguan Jinotega coffee is sourced from family farms located more than 4,500 feet above sea level. Coming from family-owned farms organized around Asociación Aldea Global Jinotega (Aldea Global), an organization operating in the department of Jinotega, Nicaragua. Aldea Global has more than 500 members and 47% are women, the result of investing revenues in gender equality programs focused on healthcare and small business lending.

During harvest, each producer engages in selective picking, focusing on harvesting only fully ripened cherries, which are then processed using the farm's micro-mill. The cherries undergo washing and floating to remove damaged and less dense coffee beans. The selected cherries are then de-pulped, fermented, washed, gently dried, and stored until they are ready for export.

Flavor
Clean, well balanced flavor, smooth medium body, sweet brown sugar aroma, a sweet aftertaste and bright crisp acidity with apple, lemon, pear, peach and chocolate notes.