From an exceptional coffee mill in San Tecla, El Salvador, in the region surrounding the Tecapa-Chinchontepec Mountain Range. This super satisfying, very traditional "coffee tasting" coffee is from the third largest coffee producer in the country. If you like coffee from Central American but have never tried an El Salvadoran coffee, this is a great coffee to start with. Truly a perfect everyday cup!
Flavor notes: Creamy body, low acidity, sweet chocolate and roasted nuts with citrus and vanilla notes.
Roast level: Medium
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